I love The Pioneer Woman's Cookbook.
The only problem? I haven't made anything from it. I swear I browse it several times a week, I just haven't buckled down to making an actual recipe. I guess the closest I've come to making one was this morning. I was inspired by the PW's eggs in the hole recipe for breakfast.
I made several alterations, the most noticeable being the heart-shaped hole. Other changes included, not frying the bread...I toasted mine, zero butter...I used olive oil and red pepper and the addition of cheese. Next time I'm totally doing PW style...after all...butter makes everything better right?
PS: Remember when I met the Pioneer Woman and gave her some Utah Cupcakes?